Chrysanthemum Flower | Ju Hua | Hangzhou | Dry Edible Flower | Chrysanthemum morifolium｜Herbal Tea Making Cooking Gin Tonic Infusion

Introducing dried Chrysanthemum Flowers, an exquisite and aromatic bloom renowned not only for its beauty but also for its array of health-enhancing properties. Originating from China, these flowers have been integral to traditional Chinese medicine for centuries.

Brewing Chrysanthemum Flowers into a soothing tea is a popular and delightful way to enjoy their benefits. Simply add a handful of flowers to a teapot or infuser, pour hot water over them, and steep for 3-5 minutes. The resulting infusion is fragrant, delicate, and delicious, perfect for savoring on its own or blending with other herbs and spices for a unique flavor profile.

Beyond tea, Chrysanthemum Flowers lend their delicate flavor and visual charm to a range of culinary creations, from savory soups and stews to refreshing salads and delectable desserts.

Moreover, these flowers make an elegant and meaningful gift choice. Their graceful appearance and wellness attributes make them a thoughtful gesture for those who prioritize natural health and wellness.

Order your dried Chrysanthemum Flowers today and discover the myriad benefits of this fragrant and captivating bloom.

Common Name: Chrysanthemum Flower
Standardized Name: Chrysanthemum Flower
Other Names: Florist's Chrysanthemum Flower, Mum

Botanical Name: Chrysanthemum
Plant Family: Asteraceae

Please note that the information provided in this listing is not intended to replace professional medical advice, diagnosis, or treatment. We advise consulting with your healthcare provider before using our products, especially if you have a known medical condition, are taking medications, are pregnant, or nursing.